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Ai Robot Ice Cream Machine(Round Type) -- A New Generation Of Ice Cream Master

Products

Ai Robot Ice Cream Machine(Round Type) -- A New Generation Of Ice Cream Master

  1. Attract customers' attention and achieve a striking effect
  2. Touch screen click to pay, which can be used by WeChat or Alipay, swiping card and other payment methods;
  3. Making and delivering ice cream with a robotic arm
  4. Multiple flavors (3 ice cream purees, 2 blends, and 3 jams)

Won the three top professional quality certificates of EU CE, US FCC, China Is09001
70+ national patents / Outstanding team of Creator China / National high-tech enterprise / Export 60+ countries

  • Model RR-O-SJAN02-01
Circular open ice cream machine 1

Dimension parameter

Circular open ice cream machine 2                                                    

Model

(RR-0-SJAN02-01)

Sizes

Length 1800mm*Width 1800mm*height2018mm

Number of roboticarmaxes

Six-axis robot

Equipmentweight

about 700kg

Toopings kinds

3kinds(Strawberyjam,blueberryjam,pineapplejam)

Flavormaking

2kinds oforiginal syrup,
1kinds ofmixed blend,freematching

Cuptype

200ml

Cup caliber

90mm

Cup barrel capacity

160-200pcs

Cupdroppingmachine

2 row

Proportioning machine

1

ce creamtank capacity

3*8L

Power of thewholemachine

4500wpeak

Advertisingmachinesize

24inches

Sizeof Orderscreen

13.1inches

Workingtime

365day24-hour continuous operation

Dailyproduction capacity

100-200cups

paymentmethod

Domestic supportWeChat,Alipay,etc Payment methods
such as card swiping,paper currency,
and coins can beequipped overseas.

Formulamatchingsystem

Intelligent formula matching adjustment

Intelligentreminder

Out of stock reminder,Fault reminder

backgroumd management system

Multi-dimensional data management

Productsettings

PC and App background management

Remote contro

Mobile remote monitoring

Product Advantage

Circular open ice cream machine 3

Flavor Types 

Circular open ice cream machine 4

Application Scenarios

Circular open ice cream machine 5

Newly upgraded! Customers cover more than 60 countries in the world including China, the United States, Britain, Germany, France, Japan, Australia,etc., with 500+ partners. It can be used in office buildings, shopping malls, schools, airports, hotels, bookstores, technology parks. cafeterias, exhibitions, neighborhoods and other scenarios.

Intelligent Background Management System

Circular open ice cream machine 6

Inventory management

Inventory Inquiry, Inventory Statistics, Change Detail, Inventory History, Production Records

Machine management

Store overview, business trend analysis, merchandise sales statistics, store sales summary, store payment summary

Data center

Daily data, cash receipts and disbursements, member profiles member consumption analysis, merchandise sales and inventory reconciliation, financial operating cost analysis, turnover and gross profit

Alert notice

Real-time reminder of lack of material, real-time reminder of failure wechat, SMS oremail reminder, controlthe machine at any time

Product database

Product information, product classification, product settings, sorting management, taste management, raw material configuration, and product price adjustment

Order management

Inventoryinguiry, inventory statistics, change detail inventory history, products production records

Record ofoperation

Advertising and marketing, providing materials and plans, Random instant discounts, limited time offers, Pay deposit coupons to increase customer flow

Route management

Different venues, different operations, Online revenue is automatically settled to bank card, Reduce manual errors, Save offline transfer costs

New Buisness New Trend

RECONSTRUCTED CHAIN ICE CREAM BUSINESS

Chain ice cream pain points

Ice Cream Robot advantages

Difficulty in employing workers for large chains

7 days*24hours alternative to manual operation

Difficulty in training  for rich Categories

Upgrade and standardize the background with one click

Difficult to ensure quality by increasing fatigue intensity

High repetition accuracy to ensure the consistency of action

Difficult to replicate the chain's offline landing

Modular customization, full service coverage

Difficult to control food safety manually

Fully automatic robot operation without contact

Comparison Of Output Return Rates

 

Traditional ice cream Shop

RobotAnno  Ai Ice Cream Vending Machine

store opening cost

50000USD-70000USD
High decoration costs and high investment

18000USD
No need for decoration, movable.
no peak season phoenix insurance

Labor Cost

Professional ice cream maker,
2800USD per month+

700USD/month,
one person can manage multiple devices

Rent

Covering  an  area of  10m²-50m²,
with high rental fees

Covering an area of 2m²-3m²,

ProductQuality

technical, emotional, and state of employees can all lead to deviations in taste and appearance

Unified process standards,
consistent taste and appearance

Product Efficiency

1-2minutes, there is a significant difference in
efficiency between novice and proficient hands,and defective products need to be remade

30-60  seconds.
efficient and stable

Business hours

8-10Hours

24Hours

Monthly profit

Selling 200 cups per day.
with a monthly profit of around 1700USD

Selling 200 cups per day with a monthly
profit of around 4200USD

Single  cup  cost  comparison:Iow  investment  and  high  return

 

Large investment for Ice Cream Shop

Robot Anno Ice Cream Machine with Small Investment

Material cost

About 1-2 RMB(high loss and waste)

About 1-2 RMB(precision production)

Manual allocation

About 1-2 RMB

About 0.1 RMB

Rent for water and electricity

About 4 RMB

About 0.5 RMB

Depreciation maintenance

About 2RMB

About 0.5 RMB

Stor elife

2-3 years(1 year old, 2 years broken and almost 3 years demolished)

10 years

Total cost

Up to 8 RMB at least(At Chinese market prices)

Around3 RMB(At Chinese market prices)

shortcoming

Employees can't remember
Multiple errors and mistakes
Waste is very serious
Low return on investment
Product instability
Food safety hazards

Product stability constant
Stableand excellent taste
Efficient service standards
     No waste or loss
High return on investment
   Ensuring foodhygiene

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